by Tweeg » Tue Aug 20, '13, 6:05 pm
I got to go to The World of Coca-Cola in Atlanta back in 1994. That's Coco-Cola's company museum adjacent to their headquarters. Very neat place to visit if your still into polluting your body with that cr, err, stuff.
Anyways, part of the museum has a futuristic soft drink bar tended by a robot server. And there, to my knowledge, is the only place on Earth where you may actually drike Coke 2 at. I can't comment much on what it tasted like now that it's been nearly twenty years, but I do recall thiking it had an amazingly better flavor to it than regular Coca-Cola.
Inregards to Mexican Coke, I believe if you check the ingredients labels you'll find that there isn't any High Fructose Corn Syrup in the Mexican-made Coke products. This improves the serves to improve the flavor ever so slightly. Also, bottled tastes slightly better in general as the acidity of a soft drink does leach aluminum from the can.
Last edited by
Tweeg on Tue Aug 20, '13, 6:05 pm, edited 1 time in total.