McDonald's food changes

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McDonald's food changes

Postby Silver_Surfer1 » Tue Aug 2, '16, 8:42 pm

McDonald's may be making some changes to some of their food items. Sounds like some positive changes healthwise, now let's just hope the food still tastes fairly good.

http://www.msn.com/en-us/foodanddrink/r ... cid=AARDHP
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Re: McDonald's food changes

Postby Wolf Bird » Tue Aug 2, '16, 11:41 pm

While I like the idea of cutting unnecessary ingredients from food that may have questionable value and potentially be harmful to health, I wish articles would go into detail on why specific ingredients are being removed. Instead they just default to the "all-natural" argument, which is a logical fallacy. Just because something is "natural" (a fuzzy term at best) doesn't mean it's good. The venom of dangerous spiders like the Sydney funnel-web is natural, and that venom can kill people if treatment isn't prompt. On the other side of the coin, just because something is manmade doesn't mean it's bad for you.
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